Just when we thought we have seen enough, the pandemic starts to surge again. Restaurants have taken the biggest loss of their lifetime because of this. Doing everything they can to stay open, it’s still seems almost impossible for restaurants to be profitable again. Fortunately, our modern partitions for restaurants have helped paved the way in many critical areas.
Restaurants Are Evolving With Our Modern Partitions
Many restaurants are evolving in today’s day and age. The coronavirus has changed people’s outlook on dining out. This makes it extremely hard for restaurants to open back up to the public efficiently. Are people going to dine out again? Do they feel comfortable?
Our modern partitions for restaurants make it easy for them to reopen safely, efficiently, and in style. Not only are they highly customizable, but they’re sleek and lightweight to help restaurants reopen “normally.” Other PPE for restaurants are bulky, heavy, and downright ugly. It’s not something restaurants want for their seating. And quite frankly, it’s not something customers want to see either
Restaurants need a quick solution for a modern day problem. Our modern partitions can help be that solution. Indoor space may be tight. Our products can easily fit between tables, booths, tables, and countertops. Our modern partitions are designed to be easy to use and move around a tight or spacious restaurant area, and can easily be put together to extend your partition dividing walls depending on your restaurant’s setup.
Overall, restaurants are changing the way they look for everybody’s safety. We understand at Connect Partitions that lives are put at risk everyday, including staff and customers. Not knowing whether someone is sick or not can change the risk level immensely. We want to keep everybody safe within restaurants one modern partition at a time.
Investment for the Future
Our durable, modern partitions are an investment that restaurants won’t regret. We craft our partitions to be more than just a divider between customers and employees. They are made to last far past the pandemic, too. We craft them to look and feel like part of a restaurant’s current atmosphere.
We understand that plexiglass barriers can be obtrusive. They might also destroy the layout of indoor seating arrangements. Ours, on the other hand, are lightweight, easy to move, and give a layer of design you wouldn’t expect from restaurant dividers.
Overall, our modern partitions are not only an investment for the time being, but far into the future. Imagine safety for both customers and employees, while adding an extra layer of design to restaurants’ environments.
